Thanksgiving Dinner Menu

A chef prepared Thanksgiving meal for 10. Fully prepared with easy instructions to heat and serve at home.
For 10 $350
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Choice of 
12 Lb Roast Turkey or
10 Lb Roast Sliced Turkey Breast 
Served with
Stuffing 
Gravy
Mashed Potatoes 
Green Bean Casserole 
Cranberry Reduction 
Pumpkin Pie
Apple Cobbler 
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A LA CARTE MENU
Appetizers
Jumbo Shrimp Cocktail | per dozen $45
Smoked Whitefish Dip  | quart $20
Spinach Artichoke Dip | quart $20
Stuffed Mushrooms | per dozen $25
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Soups & Salads
Lobster Bisque | quart $20
Vegetable Soup | quart $15
Large Classic Caesar | $25
Large Harvest Salad | $25
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Sides
Mac & Cheese | half pan $45
Garlic Mashed Potato | half pan $29
Black Truffle Stuffing | half pan $55
Sweet Potato Bake | half pan $29
Green Been Casserole | half pan $45
Roast Brussel Sprouts | half pan $35
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Desserts
Pumpkin Pie | $18
Apple Cobbler | $18
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Wine By The Bottle 
Champagne 
Chardonnay
Sauvignon Blanc 
Pinot Noir 
Cabernet Sauvignon 
1.5L Magnums 
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Place order at info@primefoodandwine.com

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