This multi-vineyard blend is a true vintage snapshot, weaving the temperament of each vineyard site into a cohesive whole.
Grapes: 100% Willamette Pinot Noir
Pairing Suggestions: Brined Chicken with Feta, Grilled Lamb Chops, Pasta with Gorgonzola Cream Sauce
Tasting Notes: Medium-full body, juicy acid and youthful, structured tannins, oaky spicy, juicy acidity.
ABV: 13.5%
