Barbeque pork ribs, leg of lamb, roast beef.
Tasting Notes: Opening with initial notes of strawberry on the nose, this classic Zinfandel tempts you with spicy aromas of clove and pepper. The palate reveals added layers of boysenberry and blood orange which along with mouth-watering acidity and chiseled tannins lend its way to a savory finish.
ABV: 14.2%
